d.
Се
14. Which from the following is the step to follow in reporting using standard operating
a. Plan the process b. Put Your Work Plan into Context
c. Understand your constraints
d. Discuss Risks and Accountability
15. Which from the following are the steps to make a work plan?
a. Establish Your Goals and Objectives b. Write and review the process
c. Maintain the process
d. all of these
16. Some common task of a livestock raiser/worker could be the following. EXCEPT
a. Herding or moving livestock to desired location, e.g. pastures for grazing, o
enclosures.
b. Weighing and measuring food stuffs, mixing feed, additives and medicines
c. Monitoring water and food supplies and distribute food and water to the
d. Washing dishes and eeping the floor.
17. Which of the following
elong to the group?
a. Performing duties
production
b. Keeping records of anin
c. Maintaining farm machineries
d. Trimming cut flower and sell to the​