Tips for me (or us) for baking a cupcake
You know guys, it's my first time to bake but researching isn't that enough to be appropriate much, I need some tips. And also, we don't have a "muffin tray" or "cupcake tray" for our baking process, is it okay if we only put the batter on the "muffin/cupcake cup" without the corresponding tray? Thanks guys, and also: an alternative for electric handy mixer, we don't have it!
:) Thanks, put also some tips.