Identify This. Identify the following tools needed in preparing salad and salad dressing. _1. This is used to remove kerels from the cod of the fresh or cooked com. 2. It is used to handle the vegetable or fruit ingredients of the salad. 3. This is used to remove the skin of carrots and peel off thin strips to toss with the lettuce. a 4. Used to facilitate repetitive tasks in preparing ingredients for a salad. 5. This is used to beat eggs evenly or whip cream. 6. It is used to drain salad ingredients. 7. It is used to crush garlic to have a stronger flavor for the salad dressings. 8. This is used in tossing vegetables or fruit ingredients of the salad and dressing 9. The smallest knife used in paring vegetables and fruits. 10. A small utensil used to extract juice from a lemon or other citrus fruit.