Activity 5. Matching type. Match column A with column B. Write the corresponding letter only on the
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A.

1. The meat cut used for corned beef
2. The meatiest cut
3. The meat cut with greater bone
4. The meat cut used for steaks
5. The meat cut with greater fat

B.
a. belly slices
b. loins
c. spare ribs
d. flanks
e.shanks​